Behind The Bash premiered on FOOD in October 6, 2006. See what it takes to create over-the-top, high-rolling parties from glitzy Las Vegas to sexy New York City. From catering to decor to the sip of the first cocktail, Giada De Laurentiis will go behind the scenes with chefs, sommeliers, pastry teams, decorators and event planners as they pull together a fabulous high-end event.